APPETIZERS

SEAFOOD NACHOS

“CHEFS FAVORITE” Flour tortilla chips, shrimp, lobster, cream spinach, lobster cream sauce, colby-jack cheese topped with fried jalapeno, chipotle ranch, and green onion

SHRIMP QUESADILLAS

“CHEFS FAVORITE” Flour tortillas filled with house made spinach dip, grilled shrimp and asiago cheese

OUR WORLD FAMOUS LOBSTER
MAC & CHEESE

pieces baked and topped with fried lobster tail

SHRIMP & LOBSTER EGG ROLL

Sauteed shrimp , lobster meat, cream spinach and garlic, stuffed in a egg roll wrap

SPINACH & ARTICHOKE DIP

Chef's mix of spinach, cream cheese, artichoke, parmesan & asiago cheese with fried tortilla chips

CRISPY FRIED ARTICHOKES

Parmesan breaded served w/Chipotle aioli sauce

BUFFALO STYLE WINGS

Fried and tossed in our house sauce, served with Ranch dressing

BBQ WINGS

Sweet n Sticky house BBQ sauce, served with Ranch dressing

CALAMARI MOTOWN

Tender hand cut strips, marinated in olive oil, garlic, parmesan cheese, tossed in seasoned flour & flash fried

BLUE CRAB POTATO SKINS

Baked idaho potatoes, hollowed & fried, topped with tri-color peppers, blue crab meat, red onions, and melted cheese

CATFISH NUGGETS

Hand-cut fish, lightly tossed in flour/cornmeal fried & served with cajun aioli sauce

FRIED FRESH VEGETABLES

Deep fried asparagus, tri-color peppers, zucchini, squash, and broccoli

LOBSTER RAVIOLI

Mushroom ravioli simmered in lobster filled cream, garnished with tomato and basil concasse, and shaved parmesan

MOTOWN SHRIMP

Rolled in cajun spices and wrapped with bacon, topped with pilsner butter sauce

FRIED SZECHUAN GREEN BEANS

Market fresh green beans deep fried with Chef's special sauce

OYSTERS

NEW ORLEANS CHARGRILLED
GARLIC OYSTERS

Chef’s blend of garlic, bread crumbs, and parmesan cheese

OYSTER ROCKEFELLER

Chef’s blend of spinach, garlic, bacon, and parmesan cheese

OYSTER MELBA

Baked oysters, topped with shrimp, crab meat, spinach, with lobster cream sauce

FRIED CHESAPEAKE OYSTERS

Soaked in buttermilk, lightly tossed in creole cornmeal & fried crisp

RAW OYSTERS

Fresh east coast oysters, devlivered daily. Ask your server for details

ENTREES

RIBEYE ON FIRE

Our 18 oz house cut Ribeye, topped with roasted peppers and served flaming with our ranch butter sauce

CRAB STUFFED NEW YORK STRIP

Crab stuffed New York strip pan-seared to perfection served with zip sauce

BAYOU FRIED CATFISH

Channel Catfish from Henderson's Fishery in Mississippi, served with fries, hush puppies, coleslaw and tartar sauce

ORANGE ROUGHY

Pan seared with roasted red peppers & provolone cheese, topped with tomato & basil relish

BAY OF FUNDY SALMON

Pan seared with wild mushrooms & spinach cream sauce

COWBOY RIBEYE

“CUSTOMER FAVORITE” 18 oz Ribeye char-grilled with crispy onion straws & topped with zip sauce

FILET MIGNON

“CHEFS FAVORITE” Pan seared to perfection on a bed of crispy onion straws & topped with zip sauce

STUFFED SALMON

Pan-seared Salmon stuffed with Lobster infused spinach a La Creme, topped with shrimp scampi

ROSEMARY LAMB CHOPS

Grilled lamb chops marinated rosemary zip sauce

NEW YORK - NEW YORK

Grilled 14 oz strip steak served on a bed of crispy onion straws topped with zip sauce

FRIED LOBSTER & SHRIMP ALFREDO

Shrimp & Lobster tossed in garlic parmesan creme sauce, liguine noodles, topped with a fried lobster tail

WILD MUSHROOM & SPINACH ALFREDO

Wild mushrooms, fresh rosemary and baby spinach tossed with linguine noodles & garlic parmesan cream sauce

CLASSIC SURF & TURF

Char-grilled filet mignon and cold water lobster tail

TWIN LOBSTER TAILS

2 Cold water lobster tails served with garlic butter

SHRIMP SCAMPI

Chef rice, garlic, with white wine cream sauce

MOTOWN SEAFOOD TRIO

Fried lobster tail, fried jumbo shrimp, & fried catfish

SIDE ITEMS

CHOOSE YOUR SIDES —

HOUSE SALAD, MOTOWN SLAW, VEGETABLE DU JOUR, FRENCH FRIES, WHIPPED POTATO, CHEF'S RICE, ROASTED RED SKIN POTATOES, ASPARAGUS BROCCOLI

ADD-ONS

OSCAR

Fresh lump crab meat, lobster cream sauce and asparagus

MAYTAG BLEU CHEESE

Crumbled and topped with zip sauce

AU POIVRE

Cracked black pepper and zip sauce

SOUPS

NEW ENGLAND CLAM CHOWDER
SOUP DU JOUR

SANDWICHES

THE BREAKFAST BURGER

Grilled Angus Beef, topped with caramelized onion, bacon, american cheese, & sunnyside up egg

BBQ CHEDDAR BURGER

Grilled Angus Beef, BBQ sauce, bacon, topped with onion rings

BLUE CHEESE BURGER

Grilled Angus Beef, topped with Blue cheese

DESSERT

DOUBLE CHOCOLATE CAKE
CARROT CAKE
PEACH COBBLER

ADD TO ANY SALAD OR PASTA

GRILLED OR BLACKENED CHICKEN
GRILLED OR BLACKENED SHRIMP
GRILLED OR BLACKENED SALMON

SALADS

CLASSIC CAESAR

Fresh Romain Lettuce, oven roasted crutons, parmasean cheese, mixed with ceasar dressing

MICHIGAN SALAD

Dried cherries, red onions, cherry tomatoes, walnuts, mix greens, tossed in our house made raspberry vinigarette, topped with gorgonzola cheese

COBB SALAD

Grilled chicken, blue cheese, cherry tomatoes, cucumbers, red onions, boiled eggs, bacon, mix greens with dressing of choice

JUMBO DINNER SALAD

Mixed greens, cherry tomatoes, cucumbers, red onions, cheddar cheese w/dressing of choice

Close
Close